Fire Safety Advice For Heating And Cooking
Safety is especially important when choosing and using heating products.
- All fuel-burning appliances use up fresh air as they burn, and give off waste gases including the deadly carbon monoxide (CO). Never block air vents or airbricks and service appliances annually.
- Be aware of symptoms of CO poisoning such as drowsiness and flu like symptoms.
- If you use a chimney or flue, or bring one back into use, have it swept at least once a year, or more frequently if you burn wood.
- Never block any outside grilles or rest anything against it.
- If a gas flame, which normally burns blue, burns orange this may be a built up of carbon monoxide. Have your appliance checked immediately.
- Check the pilot regularly on gas cookers and water heaters to make sure it has not gone out.
- When buying gas appliances look for the British Standards safety mark or British Seal of Approval and beware of second hand bargains and cowboy installers.
- If you suspect a gas leak, open the windows,turn off the supply and call your gas supplier. Don’t operate switches as a spark could ignite the gas.
- Always keep a special watch on young children and elderly people when fires and heaters are in use.